Medium Roast

Product Info

Peru is a delightful origin in the global coffee industry. This beautiful Latin American country is home to stunning mountain ranges and a complex climate that brings out the best in several coffee plant varieties.

Our Peru Medium Roast is a gentle and balanced experience. Subtle chocolate notes meet soft fruit for a cup that will help you unwind with every new sip. We especially enjoy the thick, ample mouthfeel and milder acidity. The washed coffee process removes the fruit pulp and repeatedly rinses off the bean to give you a highly specific, unique flavor.

These beans hail from the Cajamarca and San Ignacio regions, grown at extremely high altitudes to cultivate the most remarkable flavor notes. To top it all off, 5% of all profits will go to inner-city education to support local youth.

Respectfully, we want to provide coffee that pays it forward.